


Approximately 130 head of Braunvieh were imported into the United States from Switzerland between 1869 and 1880. This was the basis for the development of the American Brown Swiss that was declared a dairy breed in the late 1800s, and therefore became a different breed. American Brown Swiss have since spread to Canada, Mexico and throughout the world including Switzerland. The Brown Swiss Cattle Breeders' Association of the USA was formed in 1880 when a group of Brown Swiss breeders organized themselves in Worcester, Massachusetts.